I love food and I love science. And what better way to teach science than with food? Whether I’m helping people think smart in the kitchen with my book Cooking for Geeks (The Washington Post called it “one of the most useful books on understanding cooking”) or figuring out things like how to make a 500 pound donut on Food Network, you’ll find me using food and science to understand the world around us.
Visit http://www.cookingforgeeks.com/ to learn more about my book.
Visit http://www.jeffpotter.org/ to learn more about me.