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Scotch Ale (Classic Beer Style Series) (英語) ペーパーバック – 1993/4


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商品の説明

内容紹介

The owner of several breweries, the author of this text presents his insight into yeast, hops, water and brewing condition to help the reader brew Scotch ale.

著者について

Greg Noonan was a pioneer in home-brewing methodology, an acclaimed brewing author, a co-founder of one of the first brewpubs in New England, an innovator in professional brewing techniques and a truly great publican. He opened theVermont Pub and Breweryin Burlington, VT in 1988 after getting the legislature to pass a bill to accommodate the concept of brewpubs. In 1993, Greg wroteScotch Alefor theClassic Beer Stylesseries fromBrewers Publicationsand followed that with a revision of his original work titledNew Brewing Lager Beer, in 1996. He received theRecognition Awardfrom theAmerican Homebrewers Associationin 1997, theAchievement Award fromBrewers Associationin 2004, theRussell Schehrer Award for Innovation in Brewingin 2005 and numerous posthumous awards. The most oft-repeated accolade about Greg Noonan was that he always took the time to talk to anyone interested in brewing.


登録情報

  • ペーパーバック: 197ページ
  • 出版社: Brewers Pubns (1993/04)
  • 言語: 英語
  • ISBN-10: 0937381357
  • ISBN-13: 978-0937381359
  • 発売日: 1993/04
  • 商品パッケージの寸法: 14 x 1.3 x 21.5 cm
  • おすすめ度: この商品の最初のレビューを書き込んでください。
  • Amazon 売れ筋ランキング: 洋書 - 250,532位 (洋書の売れ筋ランキングを見る)
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Amazon.com: 5つ星のうち 4.3 20 件のカスタマーレビュー
7 人中、7人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 5.0 Brilliant Read - Even If You're Not a Fan of Scot Ales 2011/2/7
投稿者 A. D. Ross - (Amazon.com)
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I've read 12 of the 17 Classic Beer Style books so far and in my opinion this one is hands down the best. The great late Greg Noonan does an excellent job covering a beer style that truth be told isn't incredibly popular or complex. He spends the perfect amount of time discussing history of the style (unlike some of the books in the series that go on with this ad nauseum) leaving enough pages to adequately cover malt, water, hops, and the brewing process without ever being too short or too technical. I read this book from front to back - something I've never done with any of the other Classic Style books - and this wasn't even the shortest one! Scottish/Scotch Ales are one of my least favorite styles to drink and brew of the 17 styles in the series, but this is by far my favorite one of the books. I'm confident that if you read this book and listen to Greg's brilliant advice, you'll make a stellar Scot(ch) ale.
5つ星のうち 4.0 The Book on Scotch Ales 2015/10/26
投稿者 P. Mulloy - (Amazon.com)
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Homebrewing pioneer, brewmaster, founder of at least 3 craft breweries, and renowned beer writer Greg Noonan has written the book on Scotch Ale, the malty, high octane brew of Scotland also known as a Wee Heavy. Noonan covers the history of Scotch Ale, what makes Scotch Ale, Scotch Ale and covers the key ingredients such as water, malt, hops, and yeast and the brewing process. He follows up with a series of recipes and then provides lists of breweries and Edinburgh pubs. The pub information is more than two decades out of date but the Scotch Ale information is still relevant and should appeal to the beer lover interested in the style and the homebrewer interested in brewing it.
1 人中、1人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 4.0 Rich information on Scottish brewing 2013/5/3
投稿者 S. Showalter - (Amazon.com)
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Having read this book, I how have a much deeper appreciation for the context of brewing in Scotland, both historical and contemporary, and better understand these beers. The most pleasant surprise in the book was the attention Noonan payed to the evolution of Burton style brewing (i.e., India Ale brewing) in Scotland. This was an unexpected gem and the contrast between these styles helped me to acquire a deeper understanding of what defines both. Information on brewing approaches is more philosophical than practical. For example, there are no recommendations regarding which specific yeast to use and the recipes are very dated. The age of this book is starting to show in general, which is why I did not assign it five stars, but overall this book is outstanding. If you already have a firm understanding of effective home brewing practice and want to develop a more sophisticated understanding of this rich and rewarding ale style, then this book is for you.
1 人中、1人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 4.0 Still useful 2016/2/12
投稿者 D. Coffing - (Amazon.com)
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Dated a bit, but still useful. Solid recipes (I have tried all but one) and eminently readable for the non-homebrewing crew.
1 人中、1人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 5.0 Scotch Ale and Scottish Ales 2012/7/5
投稿者 Keith R Anderson - (Amazon.com)
Amazonで購入
This book is a MUST HAVE for any brewer interested in scotch ales or scottish ales. The book is very entertaining to read and replete with history and information on not only scotch ale and scottish ales, but many breweries as well. I will re-read this book several times and consider it the authority on the style of beer.
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