Kate's Cake Decorating: Techniques and Tips For Fun and Fancy Cakes Baked With Love (英語) ハードカバー – 2004/9/4
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Kate Sullivan has baked wedding cakes and party cakes for some of New York?s most interesting weddings and events. Her sought-after recipes, designs, and tips are compiled in this new volume, Kate?s Cake Decorating. Featured in numerous magazines, Sullivan is a respected and creative baker. For the first time, she brings her knack for creating the unusual to those of us who want to bake more than a layer cake but aren?t sure how. This book features her recipes and cake-decorating tips as well as personal stories about creating and delivering cakes. She has used cookies as cake toppers, made dozens of multicolored flowers on a hat-shaped cake, and created cakes in the shapes of taxis and diner coffee cups. Whether a lush, vibrant ?Monsoon Wedding? cake or a larger-than-life, 3D ?Cup o? Joe to Go,? Kate?s cakes always inspire people to ask, ?How did she do that??
First, the Chocolate cake and Yellow Cake recipes I use on almost all of my cakes. . . delicious, easy, the right texture/weight for decorating cakes. Seriously, my very picky husband has declared this the best chocolate cake ever.
Second, Kate's background in advertising shows through in her clean designs, great modern look, bright colors, and sense of humor! How many decorating books have a Hello Kitty design?
Get it for you and your friend! The book has a variety of designs fit for to beginner to advanced. She also shows basic techniques and fun, delightful designs.