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[Salamony, Sandra, Brown, Gina M.]の1,000 Ideas for Decorating Cupcakes, Cookies & Cakes
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1,000 Ideas for Decorating Cupcakes, Cookies & Cakes Kindle版

5つ星のうち 4.0 4件のカスタマーレビュー

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紙の本の長さ: 320ページ タイプセッティングの改善: 有効 Page Flip: 有効
大画面用に最適化されています。 言語: 英語
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A sugar-coated feast for the eyes and the imagination—this exciting 1,000 collection presents glorious full-color photographs of beautiful, outrageous, and deliciously decorated desserts, from extravagant wedding and birthday cakes to cupcakes and cookies that are miniature works of art.

Like all of the books in our 1,000 series, this is not an instructional book, rather, it is a visual showcase designed to provide endless inspiration for anyone who loves decorative baking and entertaining.


Sandra Salamony, author of 1000 Jewelry Inspirations, is a creative director, writer, and artist living in Traverse City, Michigan. Her sister, Gina M. Brown, is an architect and textile artist, also living in the Traverse City area. They are coauthors of 1000 Artisan Textiles (Quarry Books, 2010).


  • フォーマット: Kindle版
  • ファイルサイズ: 29443 KB
  • 紙の本の長さ: 320 ページ
  • 出版社: Quarry Books (2010/11/1)
  • 販売: Amazon Services International, Inc.
  • 言語: 英語
  • ASIN: B004QGY0GE
  • Text-to-Speech(テキスト読み上げ機能): 有効
  • X-Ray:
  • Word Wise: 有効にされていません
  • おすすめ度: 5つ星のうち 4.0 4件のカスタマーレビュー
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5つ星のうち 4.0


形式: Flexibound
コメント 5人のお客様がこれが役に立ったと考えています. このレビューは参考になりましたか? はい いいえ 評価を送る...
形式: Flexibound Amazonで購入
コメント 6人のお客様がこれが役に立ったと考えています. このレビューは参考になりましたか? はい いいえ 評価を送る...
形式: Flexibound
コメント 2人のお客様がこれが役に立ったと考えています. このレビューは参考になりましたか? はい いいえ 評価を送る...
形式: Flexibound Amazonで購入
コメント このレビューは参考になりましたか? はい いいえ 評価を送る...
違反を報告 で最も参考になったカスタマーレビュー (beta) (「Early Reviewer Program」のレビューが含まれている場合があります) 5つ星のうち 4.0 161 件のカスタマーレビュー
39 人中、39人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 5.0 Inspiration and Eye Candy! 2010/10/20
投稿者 Emily A. Daniels - (
形式: Flexibound Amazonで購入
I am a pro cake decorator and am always looking for good "inspiration" books. I like a book that I can let a client flip through and talk about what they like and what they don't. I love that the treats presented in the book are from "real" cake decorators like me and not Cake Boss, Ace of Cakes, etc. These are treats anyone would love to have at their event and not over the top, overly sculpted, very spesific cakes.

If you are looking for instruction or how-to, this is definitely not the book for you. It is pictures, pictures, pictures, and more pictures. There are no recipes, and there is no instruction. This is an inspiration only book and you can take the ideas and run with them.

In short, this is a book that I will keep on my shelf forever, and will be looking for more like it in the future.
104 人中、100人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 3.0 Nice photo book 2010/10/24
投稿者 Toni - (
形式: Flexibound Amazonで購入
This was an interesting journey that surprised me in that, thinking that there might be some tutorials to go along with the photo's, this is instead literally 1000 photographs of cakes and cookies and cupcakes.

Within the covers of this paperback book are full-page or half-page or quarter-page photographs of cookies, cakes, and cupcakes that will definitely inspire. Under each photo is the name of the person that created the baked delight. Though some of these credits will be just the names of the decorators, some will have the accompanying website that you can access for further idea's. If you do go to the websites offered, there you will find more photo's along with some beautiful tutorials and/or instruction as well as more information on the decorator. So with a little extra effort, your journey will take you to many parts of the world to learn more on the photo's that piqued your interest. Each photo is full color with wonderful detail.

The book is set as such:
First there are 5 sections of groupings that showcase each set of pictures and each photo has an accompanying number.

Elegant Entertaining
Baby and Child
Just for Fun
Weddings and Engagements

After the above groupings, the next section is "Frosting Recipes" for:

Meringue Buttercream
Simple Buttercream
Royal Icing
2 Recipes for Fondant (as well as amounts needed to cover cakes)

The next section of the book is labeled "Image Directory" and this is where you look up the number of the photo which is accompanied by a very short description of the baked good, which might include what type of frosting used or cookie cutter, etc.

The last section of the book is the "Contributor Directory" which lists each of the bakers and decorators, in alphabetical order, with their websites and contact information.

I think that this is a lovely book, especially for beginners, to help your decorating interest but understand that it is not a teaching book. You will have to be more of a detective with this book in that you need to check out the websites offered, which may or may not include specifics, but which will put you in contact with the artists. For those with advanced skills, perhaps you would like to look at other authors/books. Peace.
1 人中、1人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 4.0 Ideas galore 2011/4/1
投稿者 Cris C. - (
形式: Flexibound Amazonで購入
A feast for your eyes. This is a picture book it shows on a global scale
just what can be done with sugar, flavoring & a little water tossed in
with color. The designs run from deceptively simple to quite complex.
Check out what the woman in Turkey did with the petit fours -
absolutely exquisite !

There are no how-to's at the very end there are two recipes - thats it.
Normally I wouldn't have paid full price just to look at pictures alone
but in all honesty I bookmarked 70% of the pages and ran out of my
little tabs long before I was finished cover to cover.

Quite a few of the cookies were stamped first then "painted over"
with frosting. I don't remember seeing color flow work but it could
be there. If you don't know the techniques for doing the work that
is done this book will definitely spark your urge to learn how.

I highly recommend this book if only to get you motivated to create.
The reason I gave it a 4 stars instead of 5 was due to lack of instruction
on some of their more intricate patterns. I'd love an encore.
1 人中、1人の方が、「このレビューが参考になった」と投票しています。
5つ星のうち 5.0 Great ideas & inspiration! 2011/8/27
投稿者 T. Fagan - (
形式: Flexibound Amazonで購入
I read the reviews before buying so I knew what to expect. Great photo book full of great ideas and lots of inspiration. One of my favorite things about the photos are that they come from around the world, so it's really interesting to see cake, cookies and cupcakes from other countries such as Mexico, Australia, Italy, South Africa and so on. There were just a few photos that made me think "wow.. how did that make it in".. but all in all - really beautiful work.

In the back of the book is an image directory listed by number (each image has a number) that will tell you briefly what the item is made from. For example: "0683 Blue Fish: hand-painted rolled fondant" or "0692 Paisley Party Cake: fondant, piped royal icing, airbrush". There's not a how-to for any of them, however, in the contributor directory, there are website links, by company, that lists all the image numbers contributed by that baker/individual.

I would recommend it if you're looking for some creative inspiration.
5つ星のうち 5.0 Five Stars 2017/3/30
投稿者 Louise Jensen - (
形式: Flexibound Amazonで購入
Delivered as promised
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