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コーヒーの香味を探る+風味表現用語集
 
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コーヒーの香味を探る+風味表現用語集 (単行本)

by 圓尾 修三 (著), 広瀬 幸雄 (著)
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Price: ￥ 2,100 (Tax Included) & eligible for Free Shipping. Details
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コーヒーの香味を探る+風味表現用語集 + 珈琲のすべてがわかる事典
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  • This item: コーヒーの香味を探る+風味表現用語集 by 圓尾 修三

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  • 珈琲のすべてがわかる事典 by 堀口 俊英

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Product Description

内容（「MARC」データベースより）

「香りと味の飲み物」と言われるコーヒーの風味・香味に与える主要な要因を検証。さらに、専門家による評価法、および彼らが使っているコーヒーに関する官能(風味表現)用語を整理する。


著者略歴 (「BOOK著者紹介情報」より)

圓尾 修三
1941年、大阪市生まれ。中国大連工業大学食品科学部客員教授。金沢大学講師。圓尾飲料開発研究所代表

広瀬 幸雄
1940年、金沢市生まれ。金沢学院大学知的戦略本部長・大学院教授。金沢大学大学院特任教授。金沢大学名誉教授。工学博士(本データはこの書籍が刊行された当時に掲載されていたものです)

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