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うなぎを増やす (ベルソーブックス)
 
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うなぎを増やす (ベルソーブックス) (単行本)

by 広瀬 慶二 (著), 日本水産学会
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内容(「BOOK」データベースより)

いま日本のうなぎが危ない!希少種に指定されてはいないけれど、日本のうなぎは確実に減っている。ポピュラーになった蒲焼も、中身はほとんどが外国産だ。いまだに謎につつまれているうなぎの生態から資源の管理、環境や増やし方など、うなぎを深く知り、長く愛してほしい。


内容(「MARC」データベースより)

いま日本のうなぎが危ない! 日本のうなぎは確実に減っている。蒲焼もほとんどが外国産だ。いまだに謎につつまれいているうなぎの生態から資源の管理、環境やふやし方などを解説する。

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