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握りの真髄―江戸前寿司の三職人が語る (文春文庫―ビジュアル版)
  

握りの真髄―江戸前寿司の三職人が語る (文春文庫―ビジュアル版) (文庫)

by 文芸春秋 (編集), 文春 (編集)
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Product Description

内容(「BOOK」データベースより)

本書は握りを天職と考える職人の“芸談集”である。春夏秋冬、刻々変化するスシダネを、職人がどう握り分けているのか、客はどう賞味すべきか、彼らは、その真髄を余すところなく語ってくれた。

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