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すきやばし次郎 旬を握る
 
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すきやばし次郎 旬を握る (単行本)

by 里見 真三 (著)
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Price: ¥ 2,800 (Tax Included) & eligible for Free Shipping. Details
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14 used from ¥ 486 2 collectible from ¥ 1,000

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Customers buy this book with すきやばし次郎―生涯一鮨職人 by 小野 二郎

すきやばし次郎 旬を握る + すきやばし次郎―生涯一鮨職人
Price For Both: ¥ 4,690

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  • This item: すきやばし次郎 旬を握る by 里見 真三

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  • すきやばし次郎―生涯一鮨職人 by 小野 二郎

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Product Description

出版社/著者からの内容紹介

「ヘラルド・トリビューン」が世界のレストラン・トップ6に選んだ名店の仕事を、気鋭の食味批評家がご案内。口福の時、ここにあり!


内容(「BOOK」データベースより)

前代未聞!江戸前握りの秘術を完全伝授。パリの一流紙が“世界の十傑”に挙げた名店の全仕事を原寸大カラーを駆使して徹底追究。本邦初の近海本マグロ断面をはじめ、思わず唸らせられる職人咄。

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