This 40 page book tutorial is made up of 10 chapters, which focuses on 6 different designs:
Rudolph the reindeer,
Elf enjoying Christmas celebrations,
Christmas meal and
Sleigh topped with gift sack
The book is a simple step wise guide with plenty of pictures detailing how to make edible fondant cake toppers/decorations.
It outlines the tools and material required.
Explains and pictorially depicts simple techniques (rolling style, cutting, twisting etc…) in crafting designs.
Offers alternatives i.e. shows how to use fondant tools in crafting designs like ivy leaves, buttons in the absence of cutters.
The book is so simply drafted that even the most naive baker will find it promising.