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From Vines to Wines
をはじめとする140万冊以上の本をご利用いただけます。 詳細はこちら
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商品の説明
著者について
Freelance author and journalist Jeff Cox is a contributing editor to Organic Gardening magazine, The Wine News, and is the host of "Grow It!" on the Home & Garden Television Network. He has written 13 gardening books, including the Storey title, From Vines to Wines, as well as Seasonal Celebrations, The Perennial Garden (with his wife, Marilyn Cox), The Spirit of Gardening, and Flowers For All Seasons. Jeff is a member of the Author's Guild of America, Garden Writers' Association of America, and the San Francisco Professional Food Society. He lives in Kenwood, California.
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カスタマーレビュー
Amazon.com で最も参考になったカスタマーレビュー (beta)
Amazon.com:
5つ星のうち 4.7
65件のカスタマーレビュー
120 人中、120人の方が、｢このレビューが参考になった｣と投票しています。
5つ星のうち 5.0
Excellent starter book for new grapegrower/winemaker
1999/6/12
By カスタマー
- (Amazon.com)
形式:ペーパーバック
The new revision is an excellent book for anyone putting in a new vineyard, or thinking about winemaking. The two most certainly go hand in hand, however, if you are just interested in improving your knowledge of growing grapes, then it provides much very usefull information. On the other hand, if you are a new or aspiring winemaker, the section on making wine is filled with up to date, smart information, and can also be a stand alone reference to winemaking. By combining the two related fields, grape growing (specifically for winegrapes), and winemaking the winemaker will better understand what he should be looking for in winegrapes for his resulting wine. Conversely, the grape grower will have an understanding of how to grow his grapes to achieve the best possible product for the winemaker. If you are a grower of French Hybrid grapes, or the newer selection of American crosses from Elmer Swenson, David MacGregor, the University of Minnesota, New York Experiment Station named and numbered varieties, et al, then you do NOT want to pass up this book. A.J. Winkler's book "General Viticulture" is a bit outdated and a good revision would help... this one is right on the money.
93 人中、92人の方が、｢このレビューが参考になった｣と投票しています。
5つ星のうち 5.0
Great information for the home winemaker
2000/10/18
By Lisa Shea
- (Amazon.com)
形式:ペーパーバック
As an avid home winemaker, I was thrilled to find this book. It doesn't get bogged down in long technical descriptions and pages of history. Instead, with sections like "Problems in the South", it gets right into what will and will not work for your home winemaking efforts.
The intro has a glossary of terms and a basic overview of winemaking which is very helpful for those new to the fun. Tables list which kinds of grapes work best for different regions, so those who are planting vines have a best-case scenario laid out for them. Clear instructions tell how to plant the vines, how to prune them, what a trellis looks like, and even harvest details.
That's just to start. Now the books goes into the winemaking process, and it shines here as well. The conversational tone makes it easy to follow discussions of pH and brix and pomace. The book offers various normal situations winemakers find themselves in, and solutions to fix them. There is even information on barrel usage and aging techniques.
The back appendix section offers places to buy wine supplies, wine societies, common vine pests and treatment, and much more.
In all, this is a fantastic resource for the home vine grower and winemaker. Grab a copy if you're either one!
62 人中、62人の方が、｢このレビューが参考になった｣と投票しています。
5つ星のうち 5.0
Excellent survey of all aspects of winemaking
2001/4/12
By M. Ragen
- (Amazon.com)
形式:ペーパーバック
This is an excellent introduction to the topics of growing grapes or winemaker hobbyist. Cox does an admirable job of providing enough information and tips for the backyard grapegrower or basement/garage winemaker. Other books may go into more detail but this is a comprehensive overview that encompasses each aspect of growing and winemaking.
As a wine enthusiast, I have given thought (more than once) to learning more about the complete wine-making process. Reading this book has given me just enough confidence to try this as a backyard/basement hobbyist. It's not that I believe I can grow and make world-class wine -- rather, I expect to be able to appreciate the effort that goes into making a world-class wine. And, with any luck, I'll be able to make something worth drinking. The sections of the book on choosing grapes appropriate to your region, growing and training tips, fermentation, aging, bottling are all clearly written. The supply sources listed in the back are comprehensive enough to be able to find the basics. All in all, a very solid effort.
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